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Grocer - McKeith's healthy line goes into Asda

Sat, 23 Feb 2008 08:00:00 GMT
February 23, 2008 -- Diet guru Gillian McKeith is launching what she claims is the healthiest food and drink range on the market into Asda this April. Ambitious plans...

China Part 4 - Food

Sun, 17 Aug 2008 05:24:07 EDT
One of the best teas I ever had - fresh camomile flowers and goji berries. Gillian McKeith would approve...

Bad Science

Wed, 03 Sep 2008 06:00:53 EDT
That is a lot less life, and it isn’t just because the people in Lenzie are careful to eat goji berries for extra antioxidants, and a handful of brazil nuts e ... ost destructive features of the whole nutritionist project, graphically exemplified by figures such as Dr Gillian McKeith PhD....

Grocer - Gojis escape ban by FSA

Sat, 23 Jun 2007 07:00:00 GMT
June 23, 2007 -- Gillian McKeith will be among those celebrating the FSA's decision this week not to ban the sale of goji berries in the UK. McKeith has long been a...

gillian mckeith goji berriesEast Coast Charlie Journal

Tuesday March 13, 2007

May will soon be here and I will once again be off in search of the �ultimate catch�. �Ahh, the sea, she be a callin�, it�s what my �Old Pop� would say. A true �lobsterman� he was. Taught me everything I know. In fact, taught me things I don�t think he ever intended to teach me like the fact that if it were not for the �lobstermen� of Maine like myself, my �Old Pop� and my friends down at East Coast Gourmet, it wouldn�t be possible for the rest of the world to enjoy the succulent taste of lobster year round. Yes in deed. I have learned so much. And, in turn, have so much to share like my �Old Pop�s� Lobster Pie Recipe.

Old Pop�s Lobster Pie

Ingredients:
4 Lobsters, Boiled or Steamed 1-1/4 to 1-1/2 pound size
1/2 cup bread crumbs-unseasoned
1 cup crushed crackers (butter crackers taste best)
1/2 cup melted butter (no margarine)
1 teaspoon Worcestershire Sauce
1/2 cup minced onion
1/4 cup minced green pepper
5 medium mushrooms, chopped fine
1/4 cup butter, non melted
lemon juice and lemon wedges

Instructions:
Place butter in pan, saut� onion, pepper and mushrooms until tender. Add remaining ingredients for stuffing, mix well (set aside). Shell lobsters and place lobster meat into an 8x11 baking dish. Drizzle fresh lemon juice over lobster and dot generously with butter. Top lobster with stuffing mix and dot with butter. Drizzle with lemon juice and bake in a 400 degree oven for about 15 minutes till lightly browned on top. Garnish with lemon wedges and parsley!

Sounds so darn good, I think I�ll call my friends down at East Coast Gourmet to send me over one of their world famous Lobster Pies, the next best thing to Pop�s!

Signing off, East Coast Charlie

Want a great Lobster pie go and see Charlie at East Coast Gourmet and choose from a selection of awesome tasting gourmet gifts. One way links built by LinkAcquire - Your one stop solution to being #1 in Google.